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      • Raw Material (RAW BEANS)
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Manufacturing
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  • FSMS Product Characteristics & Standard ISO 22000:2005(E) BRC ISSUE-8
    • Raw Material (RAW BEANS)
    • Raw Material (OIL)
    • Raw Material (WATER)
    • Raw Material (TALCUM POWDER)
    • Raw Material (PP Bags – Packing Material)
    • Finished Good (Bean, Huskless Whole/Split)
 
Raw Material (RAW BEANS) - FSMS Product Characteristics & Standard ISO 22000:2005(E) BRC ISSUE-8

Raw Material (Beans)

Descrip-

tion

Parameter

Parametric Value

(Codex)

ppm

Parametric Value

(EU)

ppm

Parametric Value

(AUS)

Ppm

Parametric Value

(USA)

ppm

Unit

Chemical »

Maximum Residue

Limit

 

 

 

 

 

 

Aldrin and Dieldrin

0.05

0.01

 

 

mg/kg

 

Abamectin

0.005

0.01

0.002 (Mung Bean)

 

mg/kg

 

Acetamiprid

0.4

0.3

 

 

mg/kg

 

Acetochlor

0.15

0.01

 

 

mg/kg

 

Acephate

-

0.01

3

3

mg/kg

 

Aldicarb

0.1

0.02

-

0.1

mg/kg

 

Azoxystrobin

0.07

3.0

 

 

mg/kg

 

Bentazone

0.01

0.05

0.5

0.05

mg/kg

 

Bifenazate

0.3

0.4

-

0.6

mg/kg

 

Bifenthrin

0.3

0.01

0.7

 

mg/kg

 

Bitertanol 

-

0.01

0.5

 

mg/kg

 

Bixafen

0.04

0.01

 

 

mg/kg

 

Bromadiolone

-

0.01

 

 

mg/kg

 

Bromuconazole

-

0.01

 

 

mg/kg

 

Buprofezin

-

0.01

 

 

mg/kg

 

Benzalkonium chloride

 

0.1

 

 

mg/kg

 

Benzovindiflupyr

 

0.01

0.15

 

mg/kg

 

Boscalid

3.0

3.0

 

 

mg/kg

 

Carbendazim

0.5

0.01

0.5

 

mg/kg

 

Carboxin

-

0.03

 

0.2

mg/kg

 

Chlorantraniliprole 

0.3

0.01

0.7 (mung bean)

 

mg/kg

 

Chlorpyrifos

-

0.01

0.05

 

mg/kg

 

Chlorpyrifos-methyl

 

0.01

 

 

mg/kg

 

Chlorothalonil

1

0.01

-

0.1

mg/kg

 

Clethodim

2

0.5

0.1

2.5

mg/kg

 

Clomazone 

 

0.01

0.05

 

mg/kg

 

Clothianidin 

0.02

0.01

0.1

 

mg/kg

 

Cyantraniliprole

0.3

0.3

-

 

mg/kg

 

Cycloxydim

30

15.0

30

 

mg/kg

Cyhalothrin 

0.05

-

0.2

 

mg/kg

 

 

 

 

 

 

 

 

Cymoxanil

0.01

0.05

-

 

mg/kg

 

Cypermethrin

0.05

0.7

0.05

 

mg/kg

 

Cyproconazole

0.02

0.05

-

 

mg/kg

 

Cyprodinil

0.2

0.08

-

 

mg/kg

 

Cyromazine

3

0.01

-

3

mg/kg

 

Deltamethrin (Cis-deltamethrin)

1

0.2

-

 

mg/kg

 

Dichlobenil

0.01

0.01

 

 

mg/kg

 

Diflubenzuron

-

0.01

-

 

mg/kg

 

Dimethenamid-P

0.01

0.01

0.02

0.01

mg/kg

 

Dimethoate

-

0.01

 

2

mg/kg

 

Dinotefuran

-

-

0.3

 

 

 

Dicofol

0.02

0.02

-

 

mg/kg

 

Diquat

0.2

0.01

1

 

mg/kg

 

Disulfoton

0.2

0.01

-

 

mg/kg

 

Dithiocarbamates

-

0.01

2

 

mg/kg

 

DPCA

-

-

-

2

mg/kg

 

Esfenvalerate

-

-

 

0.25

mg/kg

 

Ethalfluralin

-

0.01

 

0.05

mg/kg

 

Ethofunmeaste

0.03

0.03

-

 

mg/kg

 

Ethoxysulfuron

-

0.01

 

 

mg/kg

 

Etofenprox

0.05

0.01

-

 

mg/kg

 

Fenamidone

0.15

0.01

-

0.8

mg/kg

 

Fluopyram

- 

0.15

1

0.09

mg/kg

 

 

Fenpyrazamine

-

0.01

 

 

mg/kg

 

Fluazifop-P

-

0.01

-

 

mg/kg

 

Fluazifop-P-butyl

40

1.5

 

50

mg/kg

 

Flubendiamide

1

2.0

 

 

mg/kg

 

Fludioxonil

0.5(Bean)

0.3(Chick Pea)

0.4

0.7

0.4

mg/kg

 

Flumetsulam

-

-

 

0.05

mg/kg

 

Flumioxazine

0.07

0.02

-

 

mg/kg

 

Flupyradifurone

0.4

0.4

-

 

mg/kg

 

Fluxapyroxad

0.3

0.09

0.5

 

mg/kg

 

Fomesafen

-

0.01

 

0.05

mg/kg

 

Glyphosate

2

0.01

0.1

10 (Mung bean)

 

mg/kg

 

Glufosinate

-

0.01

0.05

 

mg/kg

 

Haloxyfop

0.05

0.1

0.05

 

mg/kg

 

Halosulfuron-methyl

-

0.1

 

0.05

mg/kg

 

Indoxacarb

0.2 ( Mung bean and Chick pea)

0.1(cowpea)

0.02

0.9

0.2

mg/kg

 

Ioxynil

-

0.01

 

 

mg/kg

 

Imazamox

0.05

0.05

0.05

 

mg/kg

 

Imidacloprid

2

2.0

 

 

mg/kg

 

Iprodione

0.1

0.01

-

2.0

mg/kg

 

ISO Xaflutole

0.01

0.02

 

 

mg/kg

 

Malathion

2

0.02

8

8

mg/kg

 

Mandestrobin

-

0.01

0.7

 

mg/kg

 

Methidathion

-

0.02

0.01

 

mg/kg

 

Maneb

-

-

 

7.0

mg/kg

 

methamidophos

-

0.01

1.0

1.0

mg/kg

 

Methomyl

0.05

0.01

0.1

0.1

mg/kg

 

Methoxyfenozide

0.5

5 (Mung bean,cowpea)

0.3

-

 

mg/kg

 

Metsulfuron - methyl

-

0.01

0.2 (mung bean)

 

mg/kg

 

Molinate

-

0.01

 

 

mg/kg

 

Metolachlor

 

0.05

0.05 (Mung bean)

 

mg/kg

 

Novaluron

0.1

0.1

-

0.3

mg/kg

 

Naled

 

 

 

0.5

mg/kg

 

Oxfendazole

 

 

5

 

mg/kg

 

P-Chlorophenoxyacethic acid

-

-

 

0.2

mg/kg

 

Paclobutrazol

-

0.01

 

 

mg/kg

 

Paraquat

0.5

0.02

 

 

mg/kg

 

 

 

 

 

 

 

 

Parathion-Methyl

0.05

0.01

0.2

 

mg/kg

 

Penconazole

-

0.01

 

 

mg/kg

 

Penthiopyrad

0.3

3.0

 

 

mg/kg

 

Permethrin

0.1

0.05

0.1

 

mg/kg

 

Pentachloronitrobenzene

 

 

 

0.1

mg/kg

 

Picoxystrobin

 

0.01

 

 

mg/kg

 

Piperonyl butoxide

0.2

 

 

8

mg/kg

 

Phorate

0.05

0.05

-

0.05

mg/kg

 

Pendimethalin

0.05

0.05

 

0.1

mg/kg

 

Pirimicarb

0.2

0.7

 

 

mg/kg

 

Procymidone

 

0.01

10

 

mg/kg

 

Prothioconazole

1

0.01

 

 

mg/kg

 

Propargite

0.3

0.01

-

0.2

mg/kg

 

Propylene Oxide

 

-

 

20

mg/kg

 

Pyraclostrobin

0.2

0.3

0.01

0.2 (mung bean)

 

mg/kg

 

Pyridaben

-

0.01

 

 

mg/kg

 

Pyrimethanil

-

0.01

-

 

mg/kg

 

Pyrethrins

0.1

1.0

 

1.0

mg/kg

 

Quintozene

 

0.02

0.2

 

mg/kg

 

Quizalofop ethyl

 

0.2

0.02

0.4

mg/kg

 

Quizalofop-p-tefuryl

 

 

0.02

 

mg/kg

 

Saflufenacil

0.3

0.03

 

 

mg/kg

 

S-Ethyl dipropylthiocarbamate

 

-

 

0.08

mg/kg

 

Sedaxane

0.01

0.01

 

 

mg/kg

 

Sethoxydim

 

 

25

 

mg/kg

 

Spinosad

 

0.3

0.5

 

mg/kg

 

Spiromesifen

 

0.02

 

0.02

mg/kg

 

Spirotetramat

2

1.5

 

 

mg/kg

 

Sulfoxaflor

0.3

0.01

0.7

0.02

mg/kg

 

Sulfuryl Fluoride

-

0.01

 

 

mg/kg

 

Tebuconazole

0.3

2.0

-

0.1

mg/kg

 

Tribenuron-methyl

 

0.01

0.01 (Mung bean)

 

mg/kg

 

Thiabendazole

 

0.1

 

0.1

mg/kg

 

Thiamethoxam

0.04

0.02

0.2

 

mg/kg

 

Trifloxystrobin

0.01

0.09

0.06

 

mg/kg

 

Trifludimoxazin

 

 

0.05 (Mung bean)

 

mg/kg

 

Trifluralin

-

0.01

-

2.0

mg/kg

 

Thiophanate-methyl

 

0.1

 

0.2

mg/kg

 

Pyridate

 

0.05

-

 

mg/kg

 

Oxyfluorfen

 

0.01

-

 

mg/kg

 

Other

Aflatoxin B1`

-

2

-

 

µg/kg

 

Sum of B1, B2,  G1  and G2

-

4

20

 

µg/kg

 

Ochratoxin A

-

3

5

 

µg/kg

 

Deoxynivalenol (17):

-

750

-

 

µg/kg

 

Acrylonitrile

 

 

0.02

 

µg/kg

Zearalenone(17)

-

75

100

 

µg/kg

 

T-2 and HT-2 toxin

-

0.06

-

 

µg/kg

 

Lead (Cereals, Legumes and Pulses)

0.1

0.2

0.2

 

mg/kg

 

Indoxacarb (for Mung Bean only)

0.2

-

 

 

mg/kg

 

Cadmium(Cereal)

-

0.1

0.02

 

mg/kg

 

Streptomycin

 

 

 

0.5

mg/kg

 

Zinc phosphide

 

 

 

0.05

mg/kg

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Physical »

 

Parameter

 

 

Moisture             :  not more than 15%

Foreign Substances: No presence (excreta, spoilage, rot)

Product Name     :  Toor Whole

Shape                  :  Globular, seed coat tough & shine color

Color                   :  Red, Orange, Yellow

Size                      : 7.47mm x 6.13mm x 5.06mm

Bulk Density       :  83.77 kg/HL

Product Name      :  Black Matpe

Shape                   : Seeds Oblong with flat ends or ovoid

Color                    : Mostly Black, but olive green forms

Size                       : 4.82mm x 3.95mm x 3.39mm

Bulk Density         : 83.86 kg/HL

Product Name      :  Black Eye Bean

Shape                   : Seeds angular and kidney

Color                    : White, eyed patterns occur in the hilum area, surrounded by a dark ring

Size                       : 7.47mm x 6.13mm x 5.06mm

Bulk Density         : 75.2 kg/HL

Product Name      :  Green Mung Bean

Shape                   : Globular

Color                    : Green

Size                      : 4.89mm x 3.58mm x 3.46mm

Bulk Density        : 81.84 kg/HL

Product Name      :  Cow Pea

Shape                   : Globular, seed coat tough & shine color

Color                    : Red

Size                      : 7.47mm x 6.13mm x 5.06mm

Bulk Density       :  83.77 kg/HL

Product Name      :  Chick Pea

Shape                   : Globular

Color                    : Yellowish Brown

Size                       : 9.48mm x 7.5mm x 7.57mm

Bulk Density        : 78.90 kg/HL


 

Biological »

Yeast & Mould :   <1 (cfu/ml)

GMO

Non-GMO

Composition/ formulated ingredients

Beans 100%

Source e.g. animal, mineral or vegetable

Vegetable

Place of Origin

Myanmar

Method of Production

Cultivation, Harvesting

Packaging Method

Packed in PP bags

Delivery Method

By Fully covered Truck (Ambient Temperature)

Storage Condition

At warehouse with good ventilation, roofing, properly stored in pest free environment. (Ambient Temperature)

Bean bags placed on the pallets, properly identified with label and segregated according to the incoming date, (Ambient Temperature)

Shelf Life

First In First Out (FIFO). Max storage duration 75 days. (Ambient Temperature)

Preparation and handling before use

Before intake test moisture and ensure that moisture content is within specification.

Put raw material in silos for pre-cleaning before further processing.

Product acceptance criteria

According to internal laboratory report/ SGS report.

Reference

Codex – Pulses pesticide (MRLs) , Codex Stan 193-1995-Codex General Standard for contaminants and toxins

* At or about the limit of determination.

 

Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants foodstuffs. (26/03/2023), related to Article 4 and Article 5.

 

Regulation (EC) no. 396/2005 – MRLs of pesticide and related annex (04/09/2023 ), which extension approval period some substance

 

Australian Regulation Standard 1.4.1 Contaminants and natural toxicants and schedule 19 and 22 as of March 1, 2016.

 

Australian Regulation Standard 1.4.2 Agvet chemical,MRL, schedule  20, 21 and 22 as of March 1,2016

 

USA regulation: 40 CFR 180 Pesticide Chemical Residues in Food , Chapter I Subchapter E Part 180 last modified on 19/9/2023,which related to milk, eggs,meat, poultry

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